Cauliflower
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Cauliflower is a versatile and nutritious vegetable packed with essential vitamins, minerals, and antioxidants. Here are some of the key benefits of incorporating cauliflower into your diet:
- Vitamins: Cauliflower is an excellent source of vitamin C, which supports immune function and acts as an antioxidant. It also contains vitamin K, essential for blood clotting and bone health.
- Minerals: This cruciferous vegetable provides a good amount of folate, crucial for cell growth and development, especially important during pregnancy. It also contains potassium, which helps regulate blood pressure.
| Color | Red, Yellow |
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